Smitten's seasonal blend that brings together coffees that are meticulously sourced for a deliciously sweet espresso.
- 50% Colombia Tablon De Gomez Washed
- 50% Brazil Caldas Royale Natural
I have compared the same blend from 3 roasters (perk, tiong hoe and smitten) and find that smitten is probably my favourite. It has strong cocoa flavour and earthy notes which lingers in finishing. I drink it as a double mac.